Manager

Guests come to us hungry for the experience of an authentic Italian family meal - and we deliver.
Our kitchen runs on passion and dedication - Our dining is full of excitement, energy and enjoyment.
If you're looking for a solid company to be proud of.
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Then you’ll love a Management career at Pizza Inn - one of the most respected restaurants in the industry! Now interviewing Restaurant Management candidates It is an exciting time to be part of this respected, solid concept as we bring our Pizza menu, service and style to this market and across the country! THE OPPORTUNITY HAS NEVER BEEN BETTER - Growth for us means growth for you!! No other restaurant can provide the level of quality and detail to every guest quite like Pizza Inn - We pride ourselves on flawless execution and obtain this every day in a high volume setting.
Manager Description: The Manager is someone who thrives on challenge and continually looks for opportunities to learn.
They are as comfortable taking responsibility as they are delegating it.
Managers understand that customer satisfaction always takes priority but, efficient restaurant operations make it possible.
They are friendly, positive, and enthusiastic.
Responsibilities: Effectively lead and maintain the restaurant food quality, food cost, labor, cleanliness standards and day to day operations Responsible for monitoring training and development of new team members on shift Responsible for all staff scheduling and labor management Knowledge of how to control costs with in the restaurant.
Lead each shift by delegating duties, assigning tasks, and following up with all team members Must be proficient in each area of the restaurant to assist when necessary Acts with integrity and honesty while promoting the Pizza Inn culture Follow inventory control procedures to reduce product loss Maintain cleanliness and organization throughout the restaurant Manage time effectively and meet all job responsibilities Maintain a positive work environment for employees and guests Prepare foods when necessary Ensure all food items are prepared according to the Pizza Inn standards of quality, consistency, and timeliness Check food quality and temperatures throughout the day to maintain Health and Safety regulations Follow proper sanitation and safety procedures including knife handling and kitchen equipment Maintains regular and consistent attendance and punctuality Identify back-ups in the kitchen and work with staff to diagnose and resolve issues Required experience: Hospitality Industry: 2 years Customer Service: 2 years Manager: 1 years Required license or certification: ServSafe We understand compensation is an important factor as you consider the next step of your career.
We offer competitive salaries, performance bonuses, paid vacation, health insurance.
Join a winning team! Send resume to: Southern Pizza Company, Inc.
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Box 9382 Greenwood, MS 38930 Pizza Inn is an Equal Opportunity Employer Southern Pizza Company dba Pizza Inn is independently owned and operated by a franchisee.
Your application will go directly to the franchisee, and all hiring decisions will be made by the management of that franchise.
All inquiries about employment at this franchise should be made directly to the franchisee, and not to Pizza Inn Corporate.